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Malibu Publishing,Rachel Owens

Cooking With Healing Herbs and Spices for a Healthy Diet and Natural Health: A Guide to 30+ Holistic Food Ingredients, Medicinal Plants, Flavors and Seasonings for Creating Healthy Recipes and Healthy Families

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Cooking With Healing Herbs and Spices for a Healthy Diet and Natural Health: A Guide to 30+ Holistic Food Ingredients, Medicinal Plants, Flavors and Seasonings for Creating Healthy Recipes and Healthy Families

Our taste buds are what allow us to experience flavor of the foods and drinks that we consume. Some people have taste buds that are stronger than others. This is why a food can taste one way to you and another way to me. The combination of foods and drinks can also affect the flavor of it.

Most of us have flavors that we really like to add when we cook. This is why there are so many spices available for people to choose from. Some people like their food to be spicier than others do. This is why people have preferences about certain restaurants over others. It is also why they tend to frequent chain restaurants when they travel. They already know what the flavor of the food they order is going to be like when they get it.
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93 halaman cetak
Publikasi asli
2013
Tahun publikasi
2013
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