About the book:
This book— FROM MY KITCHEN TO YOURS— is a compilation of simple, quick and easy to make, vegetarian Indian recipes. The readers will find that all the ingredients used in the recipes are easily available and the glossary will also help with the Indian terminology. The language used is easy to understand the method too. Also the tips and other information shared in the book will serve as a fruitful guide to the readers. This book is apt for beginners as well as active cooks as it will help them to make and serve better.
