Susan E Spear

When glucose levels in the blood become elevated, insulin transports the glucose out of the bloodstream and into cells for storage.

When there is more sugar in the bloodstream than is required for cellular needs, insulin will store that sugar in the liver, mostly as triglyc

sugar (carbohydrate) or glucose raises insulin, protein can do it, too

protein and carbohydrates and insulin release.

Milk and Insulin

Without proper insulin levels, our cells are unable to absorb glucose or amino acids from the bloodstream, and this is life threatening