bookmate game

Emmanuel Hadjiandreou

Kutipan

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For bread making, we require strong/bread flour. Strong or bread flour is specially blended by the miller for bread making and it contains a high amount of protein
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only ever need half the weight of dried yeast as fresh.
Majamembuat kutipan2 bulan yang lalu
The starter takes 3–5 days to develop

Kesan

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  • Emmanuel Hadjiandreou
    How to Make Bread
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