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Kombucha, Kefir, and Beyond
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- Verónica Juárezmembuat kutipan2 tahun yang lalu
SCOBY, which is an acronym for Symbiotic Community (or Culture) of Bacteria and Yeast. - Verónica Juárezmembuat kutipan2 tahun yang lalugenerally do one of four things: they remain carbohydrates; they become alcohols; they become acids; and/or some small amount may evaporate
- Rapsoda CEmembuat kutipan4 tahun yang lalu
Via chemical reactions, these microbes transform carbohydrates (sugars and starches) into acids, alcohols, and gases - Rapsoda CEmembuat kutipan4 tahun yang laluFermentation is the transformation of food through the action of microbes. Microbes are microscopic life forms, including bacteria, yeasts, and molds
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