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Sadhguru Jaggi Vasudev
Yogic Diet
120
42
3
5
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Marty Jopson
The Science of Food
86
5
2
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Lani Kingston
How to Make Coffee
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9
1
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Worth Books
Summary and Analysis of The Case Against Sugar
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22
3
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Ian Buxton
Whiskies Galore
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Massimo Bottura
Food for change
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Advanced Packaging Technologies For Fruits and Vegetables
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Larry Slawson
The Top 10 Hottest Peppers in the World
1
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A.W. Bitting
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K.G. Bitting
Ketchup: Methods of Manufacture; Microscopic Examination
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Assunta Camilo
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Margaret Hayasaki
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Simone Ruiz
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Claudio Marcondes
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André Badaró
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Elcio Sousa
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IAEA
Exposure due to Radionuclides in Food Other than During a Nuclear or Radiological Emergency
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César Vega
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Erik van der Linden
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The Kitchen as Laboratory
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Barry Estabrook
Tomatoland, Third Edition
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Rob Lyons
Panic on a Plate
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Antonio Andrade
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Assunta Camilo
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Margaret Hayasaki
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Simone Ruiz
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Antonio Andrade
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Margaret Hayasaki
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Simone Ruiz
Glass Packaging
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Michael Combrune
The Theory and Practice of Brewing
1
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Mark Denny
Froth
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