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Brillat-Savarin
The Physiology of Taste; Or, Transcendental Gastronomy
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Anya Von Bremzen
Paladares
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Iva Durkin
Simple Keto Diet Cookbook for Beginners – How to Easily go on a Ketogenic Diet
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White Jacket Required
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Tom Fitzmorris's Hungry Town
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New Prairie Kitchen
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Sophie Kooks Month by Month December
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Malin Elmlid
The Bread Exchange
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The Mighty Gastropolis: Portland
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Bitterman's Craft Salt Cooking
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The Armchair James Beard
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Stephanie Lyness
Delicious Memories
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Moose
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Michael Bateman
A Delicious Way to Earn a Living
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The Stag Cook Book: Written for Men by Men
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Alfred Festen
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Jeanette Hindman Elliott
To Be “Talked About” Use Cookie 'n' Cracker Cookin
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Food Heroes
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The Austin Cookbook
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The Food of Taiwan
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Flavors under the Big Sky
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