Seasoned Italian-American Alberta Scaglione can whip up a traditional dish for any occasion. But when an impromptu vacation turns deadly, can she sift out the deadly ingredient?
When her granddaughter lands a reporting gig at the grand opening of the luxurious Icicle Lodge, Alberta and friends tag along for a week of much-needed R&R amid the snowcapped hills of northeastern Pennsylvania. But the idyllic winter getaway becomes a nightmare after the gang discovers blood on the ice—and the dead body of celebrity guest Pamela Gregory, a frosty Olympic gold medal figure skater who won herself more enemies than fans . . .
With a killer on the loose, multiple suspects, and a blizzard on the way, Alberta must now race to crack a bone-chilling case . . . before the outspoken Ferrara ladies get served murder: family style!
Includes Italian recipes from Alberta’s kitchen!
Praise for Murder on Memory Lake
“Griffo launches a series with something for everyone: eager young newshounds, well-seasoned sleuths, and a stash of Italian recipes (some gluten-free) to boot.”
—Kirkus Reviews
