en
Buku
Ana Micka

The Fresh Girl's Guide to Easy Canning and Preserving

Canning is an easy, fun, and affordable way to enjoy fresh-grown local foods all year long. The Fresh Girl’s Guide to Easy Canning and Preserving provides all the information you need to know to start canning today, including basic steps to canning foods safely and easily; recipes for preserving everything from the standard tomatoes and jams to soups, sauces, and other hearty meals; and tips on where to find the freshest local produce.
158 halaman cetak
Publikasi asli
2010
Tahun publikasi
2010
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