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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation

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Maria Parloa
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation / U.S. Department of Agriculture Farmers' Bulletin No. 203
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Maria Parloa
An Ideal Kitchen: Miss Parloa's Kitchen Companion
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Maria Parloa
Camp Cookery or How to Live in Camp
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Miss Parloa's New Cook Book
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Maria Parloa
Miss Parloa's Young Housekeeper Designed Especially to Aid Beginners; Economical Receipts for those who are Cooking for Two or Three
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