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The Compleat Cook / Expertly Prescribing the Most Ready Wayes, Whether Italian, / Spanish or French, for Dressing of Flesh and Fish, Ordering / Of Sauces or Making of Pastry
21
1
en
Gratis
W.M.
A Queens Delight / The Art of Preserving, Conserving and Candying. As also, A right / Knowledge of making Perfumes, and Distilling the most Excellent / Waters
3
en
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W.M.
The Compleat Cook
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